Losing 2 kgs of weight in a week can be a challenging goal. It requires a calorie deficit of approximately 1000-1200 calories per day, which can be achieved through a combination of diet and 20 minutes of Yoga.Here is an Indian diet plan that can help you achieve this goal in 1 week.

Day 1:

Breakfast: 1 small bowl of vegetable upma, 1 cup of green tea

Snack: 1 small bowl of fruit salad

Lunch: 1 small bowl of brown rice, 1 small bowl of mixed vegetables, 1 small bowl of dal

Snack: 1 small cup of low-fat yogurt

Dinner: 1 small bowl of vegetable soup, 1 small bowl of mixed vegetable curry, 1 small bowl of raita

Day 2:

Breakfast: 1 small bowl of vegetable poha, 1 cup of green tea

Snack: 1 small bowl of sliced cucumbers and carrots

Lunch: 1 small bowl of quinoa salad with mixed vegetables, 1 small bowl of lentil soup

Snack: 1 small cup of low-fat yogurt

Dinner: 1 small bowl of vegetable soup, 1 small bowl of paneer tikka, 1 small bowl of mixed vegetables

Day 3:

Breakfast: 1 small bowl of vegetable oats, 1 cup of green tea

Snack: 1 small bowl of sliced watermelon

Lunch: 1 small bowl of brown rice, 1 small bowl of mixed vegetables, 1 small bowl of dal

Snack: 1 small cup of low-fat yogurt

Dinner: 1 small bowl of vegetable soup, 1 small bowl of tofu and vegetable stir-fry, 1 small bowl of raita

Day 4:

Breakfast: 1 small bowl of vegetable idli or dosa, 1 cup of green tea

Snack: 1 small bowl of sliced pineapple

Lunch: 1 small bowl of brown rice, 1 small bowl of mixed vegetables, 1 small bowl of dal

Snack: 1 small cup of low-fat yogurt

Dinner: 1 small bowl of vegetable soup, 1 small bowl of chana masala, 1 small bowl of mixed vegetables

Day 5:

Breakfast: 1 small bowl of vegetable dalia or khichdi, 1 cup of green tea

Snack: 1 small bowl of sliced kiwi fruit

Lunch: 1 small bowl of brown rice, 1 small bowl of mixed vegetables, 1 small bowl of dal

Snack: 1 small cup of low-fat yogurt

Dinner: 1 small bowl of vegetable soup, 1 small bowl of mushroom and vegetable stir-fry, 1 small bowl of raita

Day 6:

Breakfast: 1 small bowl of vegetable uttapam or cheela, 1 cup of green tea

Snack: 1 small bowl of sliced mango

Lunch: 1 small bowl of quinoa salad with mixed vegetables, 1 small bowl of lentil soup

Snack: 1 small cup of low-fat yogurt

Dinner: 1 small bowl of vegetable soup, 1 small bowl of paneer tikka, 1 small bowl of mixed vegetables

Day 7:

Breakfast: 1 small bowl of vegetable oats , 1 cup of green tea

Snack: 1 small bowl of sliced grapes

Lunch: 1 small bowl of brown rice, 1 small bowl of mixed vegetables, 1 small bowl of dal

Snack: 1 small cup of low-fat yogurt

Dinner: 1 small bowl of vegetable soup, 1 small bowl of mixed vegetable curry, 1 small bowl of raita

Repeat this meal plan for the rest of the week and make sure to include plenty of fruits and vegetables, legumes, and whole grains. Also, make sure to drink plenty of water throughout the day to stay hydrated and support fast weight loss.

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